Frozen Hairy Crab Coral (500g)

$230

Description

Premium Hairy Crab Coral from Jiangsu Province, China

Savor the luxurious richness of Handpicked Hairy Crab Coral, sourced from the pristine waters of Jiangsu Province, China. Celebrated as a seasonal delicacy, this crab coral, also known as roe and tomalley, is meticulously harvested from the prized Chinese mitten crab (Eriocheir sinensis). Each 500g portion is frozen to lock in its unparalleled flavor, ensuring the finest quality for your culinary creations.

Hairy crab coral is revered for its creamy texture and deep, umami-rich taste, making it an indulgent ingredient in gourmet Chinese cuisine. Please note: This product may contain small shell fragments and is a crustacean product, so it may trigger allergies for those sensitive to shellfish.


Flavour Profile

Hairy crab coral is a concentrated essence of the sea that captures the ineffable richness of umami. Its texture is a luxurious blend of creamy and slightly granular, with a decadent, buttery finish that lingers on the palate. The flavor is a symphony of briny sweetness, subtle nuttiness, and a whisper of the ocean’s mineral essence. It’s a delicacy that feels both ancient and refined, a testament to Jiangsu’s culinary mastery.


Recipe Ideas

  1. Hairy Crab Coral Fried Rice
    • Transform simple fried rice into a gourmet masterpiece. Sauté garlic, ginger, and scallions in oil, then toss in cooked rice, a generous spoonful of hairy crab coral, and a splash of soy sauce. The coral melts into the rice, infusing it with a rich, oceanic aroma. Garnish with fresh cilantro or chives.
  2. Hairy Crab Coral Xiao Long Bao (Soup Dumplings)
    • Elevate your dumpling game by adding a dollop of crab coral to the filling mixture of pork and soup jelly. As the dumplings steam, the coral blends with the broth, yielding an intensely flavorful burst of briny richness with every bite.
  3. Steamed Egg Custard with Hairy Crab Coral
    • Whisk together eggs and warm water, then gently steam until silky smooth. Top the custard with warm hairy crab coral and a drizzle of soy sauce and sesame oil. The creamy custard and umami-packed coral meld into an irresistible harmony.

Pairing Suggestions

  • Wine: Pair with dry white wines like Sauvignon Blanc or Chardonnay to complement the coral’s rich, briny flavor.
  • Tea: Enjoy with a pot of lightly roasted Tieguanyin or Dragon Well tea for a traditional pairing.
  • Rice or Noodles: Serve over plain steamed rice or tossed with fresh egg noodles to let the coral’s flavor shine.

Important Notes

  • Allergy Warning: This product contains crustaceans and may trigger shellfish allergies.
  • Caution: Despite careful preparation, the product may contain small fragments of shell. Please handle and consume with care.
  • Storage: Keep frozen at -18°C (0°F) or below. Thaw in the refrigerator before use and consume promptly. Do not refreeze after thawing.

Why Choose Handpicked Hairy Crab Coral?

With its rich heritage and unparalleled flavor, Handpicked Hairy Crab Coral is a must-have ingredient for food enthusiasts and chefs alike. Perfect for enhancing traditional Chinese recipes or adding a touch of luxury to your meals, this delicacy brings the authentic taste of Jiangsu Province to your kitchen.

Experience the Essence of Jiangsu Cuisine – Pure, Luxurious, and Unforgettable.

Additional information

Weight | 重量

500g

Storage | 貯存於

-18°C or below

Origin | 產地

China 中國