Brandt Natural USDA Prime Flank Steak

$398

牛腹脅是較為精瘦卻肉味香濃的部位,適合醃製後煎烤,分食時逆紋薄切。

Lean and flavorful, and should be thinly sliced against the grain when carving. An ideal choice to marinate.

Out of stock

Description

Brandt 家族自1900年代初,已經從事農業及農殖業。90年代起,為回應消費者的憂慮,決定不跟從行業主流標準做法,採用全天然養殖,以穀物為主的全素飼料飼養牛隻超過365日,並且不對牛隻施打抗生素及生長激素。

Brandt 自然牛因其卓越的品質,是全球頂級食府餐牌上的常客。

Brandt Beef – The True Natural, is a single family owned, premium natural beef producer that is dedicated to sustainable practices and serves the upscale restaurant and retail markets.

The Brandt family has been in the livestock and farming business since the early 1900s and started feeding cattle commercially in 1945. With the onset of consumer concerns regarding hormones and antibiotics in the early 1990s, the Brandt family made a decision to go against the industry standard and raise their animals naturally. Today, Brandt Beef is proud to be feeding its animals a vegetarian corn-based diet for more than 365 days without hormones and antibiotic free.

Additional information

weight-重量

~1kg

origin-產地

California, USA, 美國, 加洲

Storage | 貯存於

-18°C or below